Potato, Broccoli and Cheese Soup

This is based on this recipe on All Recipes.

Ingredients

8 potatoes
5 cup water
4 chicken bouillon cubes
3 cup shredded cheese (I used cheddar)
14 oz frozen broccoli (fresh works too)


Put broccoli in a pot of water and bring to a boil.
While it's cooking, chop up potatoes and put in pot of water with bouillon cubes.
Bring to a boil.
Cook about 15 minutes.
While it's cooking chop up broccoli.
Put broccoli into pot of soup.
Mix in cheddar, stirring and keep heated until all is melted.